Kamado Rib-Rack

DESCRIPTION
The Kamado Rib Rack adds great versatility to your outdoor cooking. It optimizes your cooking space and allows you to cook larger quantities of ribs by cooking them vertically in the rack. The Rib Rack can also be used for cooking whole chicken legs, pork chops or any food that can be placed in the slots of the rack.
Use the Rib Rack to grill by placing it directly on the cooking grate, or use it with the Heat Deflector for low and slow indirect cooking.
Constructed of 304 stainless steel for durability, years of use and easy clean up.
Dishwasher safe.

TIPS
Brush food with cooking oil to prevent sticking to the rack (if not using a dry rub)
Insert the ribs THICK SIDE UP, so they will self-moisten during cooking.
Can be used with any type of grill or indoor oven.